– something a little out of the ordinary.
yum
– something a little out of the ordinary.
yum
love this. my dream apartment.
This will be my inspiration for when I own my very own place.
The conversion of this industrial space is modest. A feeling of peace is simple & achievable.
My sunday of volunteer life saving at Palm Beach. NSW
10 March, 2013
8am – 5pm.
1 x Shark Alarm.
I am in love with custard and puff pastry. And so it happens I am in a serious relationship with danishes. However my recent unemployment makes the $4 (minumum, I have paid up for $6) almost unjustifiable. Like always, I decided I would try to make my own.
Inspired by: Croissant d’Or, Potts Point. Sydney.
In browsing my cookbook library I discovered there are so many variations; cream, milk, marscapone. I decided on a classic french vanilla custard that used milk. I chose right… this custard is delicious (but not so nutritious).
My first batch I made mini-custard tarts, the thought of a single 12″ of custard was too daunting. When in the miniature form I can grab-and-go, share with my sisters and enforce some sore of moderation. The downside… there was excess custard mixture. I say this in a sarcastic tone because as I said… I love pastry and I love custard.
After defrosting puff-pastry from the freezer, allowing a quick short-bake then filling it up with custard and organic berries I made my very own french vanilla custard pastries.
Inspired by: Taste Baguette, university of sydney.
I have provided both the homemade pastry and the frozen pastry options below.
Overall, these tarts are phenomenal and cost me close to nothing. I am so glad to uncover how easy danishes/tarts are to make. These will definitely be something I bring to my next picnic or luncheon.
Next on the list… learn how to make my own pastry.